Made a full sheet cake for my best friends baby shower
First time making it but I will only stick to round cakes lol. Half sheet IF I feel it’s worth it lol. Slide 2 shows how we had to displace our fridge items to keep it overnight 🤣
by Bboy818
30 Comments
Bboy818
Chantilly full sheet cake
Made berry compote, added some strawberries and the marscapone/cream cheese frosting filling/coating
Lanky-Owl6622
That looks so good!
ChassidyBrooks74
Im salivating, looks perfect
beghrir
I would happily eat an unhealthy portion of this
affles001
Your cake looks like sheet. Proud of you.
Whitpeacock
The hell you aren’t! That looks SO good! 🤤
Demonchaserfromhell
Wow , it looks delicious.
TooObsessedWithOtoge
This looks delicious. What is your recipe for the chantilly cream? Th texture looks fantastic.
Ok_Bar_7711
This looks like a dream!
Poethegardencrow
Why would you deprive the world of this, we have scarcity of good things 😢
poppingtogether
what are the green dusting of things around the fruit?
Iamactuallyaferret
I would curl up in a dark corner and eat this like Sméagol with a juicy fish.
Secure-Snow-7523
The cake shelf 😎
traxt999
Ho-ly sheeeeet thats a big, beautiful cake!
byeurannoyingtho
I would eat so much of this. That looks amazing !
Extension_Can2813
Your fridge is so clean and organized 😅😅
moistcookieangel
I’ve done this before with a barely fits cake lol and transporting it was a nightmare. Never again
Cupsandicequeen
My website says sheet cakes extra! Because they are not as simple as they look. I’d rather make a tiered masterpiece all day.
Quirky_Design_219
What are the green crumbles? I thought either lime zest or a cake crumble! Looks delicious.
Lipstickhippie80
I was turned off by the grapes. Then I saw the FILLING and now my mouth is watering.
DaoFerret
You’re a good friend.
I made a quarter sheet cake for my last “big” birthday.
Came out well, and it was a good size for the crowd. I can’t imagine making anything bigger.
Really nice job, looked lovely.
NotARobotDefACyborg
🥳
imsoaddicted
All those eggs in this economy!? Someone’s rich 🤑
Beautiful cake, OP.
bus_garage707
I just made my first sheet cake as well. I couldn’t figure out an easy way to stack the layers, so the top layer was glued back together with a lot of frosting.
Mysterious_Neat_3940
I thought for sure slide 3 was going to be icing all over the shelves on the door
Tlingits
Can you show us the inside after you cut it? 🥹
Th3NinjaCat
I’ll take it
HerpetologyPupil
That looks fucking fantastic. Please pardon my language but wow
Parmesean1
We’ve all been in situations like this, where we see a recipe online and think, “can’t be that big”.
Only after we measure out the ingredients and start pouring them into the trays do we think, “Well, gonna have to clear up some fridge space; it needs to chill up,” and we end up having to remove half the fridge to accommodate the number of baked goods we’ve made…
On the bright side, it looks delicious, and I’m sure your house smelt amazing afterward.
harpy_1121
As a former banquet server, first thought was wow that looks heavy! Lol. But also very beautiful, the type of cake you hope the party leaves you a slice 😏
30 Comments
Chantilly full sheet cake
Made berry compote, added some strawberries and the marscapone/cream cheese frosting filling/coating
That looks so good!
Im salivating, looks perfect
I would happily eat an unhealthy portion of this
Your cake looks like sheet. Proud of you.
The hell you aren’t! That looks SO good! 🤤
Wow , it looks delicious.
This looks delicious. What is your recipe for the chantilly cream? Th texture looks fantastic.
This looks like a dream!
Why would you deprive the world of this, we have scarcity of good things 😢
what are the green dusting of things around the fruit?
I would curl up in a dark corner and eat this like Sméagol with a juicy fish.
The cake shelf 😎
Ho-ly sheeeeet thats a big, beautiful cake!
I would eat so much of this. That looks amazing !
Your fridge is so clean and organized 😅😅
I’ve done this before with a barely fits cake lol and transporting it was a nightmare. Never again
My website says sheet cakes extra! Because they are not as simple as they look. I’d rather make a tiered masterpiece all day.
What are the green crumbles? I thought either lime zest or a cake crumble! Looks delicious.
I was turned off by the grapes. Then I saw the FILLING and now my mouth is watering.
You’re a good friend.
I made a quarter sheet cake for my last “big” birthday.
Came out well, and it was a good size for the crowd. I can’t imagine making anything bigger.
Really nice job, looked lovely.
🥳
All those eggs in this economy!? Someone’s rich 🤑
Beautiful cake, OP.
I just made my first sheet cake as well. I couldn’t figure out an easy way to stack the layers, so the top layer was glued back together with a lot of frosting.
I thought for sure slide 3 was going to be icing all over the shelves on the door
Can you show us the inside after you cut it? 🥹
I’ll take it
That looks fucking fantastic. Please pardon my language but wow
We’ve all been in situations like this, where we see a recipe online and think, “can’t be that big”.
Only after we measure out the ingredients and start pouring them into the trays do we think, “Well, gonna have to clear up some fridge space; it needs to chill up,” and we end up having to remove half the fridge to accommodate the number of baked goods we’ve made…
On the bright side, it looks delicious, and I’m sure your house smelt amazing afterward.
As a former banquet server, first thought was wow that looks heavy! Lol. But also very beautiful, the type of cake you hope the party leaves you a slice 😏