Ham and cheese kolaches for the next several weeks’ breakfasts!

I freeze before baking, then wrap them up in parchment paper and bag them. Then they go back in the freezer. I set a few out each night before bed; breakfast time, they are ready to bake.

Recipe link: https://youtu.be/WsCmTMx6hag?si=OuiVv6bJXWP9Agpm