This Italian restaurant just opened in the Pilsen area in November last year. It’s still fairly empty but their food is amazing! The ingredients are fresh and everything was well made!
Branzino with gnocchi – the fish was good but their gnocchi is even better since they added in Parmesan into it 😮💨
Baked clams – their breadcrumb season was garlicky and seasoned well I wish I could just eat it by itself 😂
The rest of the meal was great but these two were my favorites. I didn’t eat the lamb but my bf loved it. Highly recommend this place!
by Eat_Around_the_Rosie