Did ribs yesterday and they turned out ok. Baby back with the normal rub and a side of Brussel sprouts. Also made a marble cake for the kids.

by diyjesus

5 Comments

  1. For the kids? Wtf what about the adults? We want cake too

  2. Eastcoastconnie

    Backload the carbs, love it. I think I’ll make ribs this week

  3. yangstyle

    What is that screen in the background? Seems useful in the kitchen.

  4. h8mac4life

    Food aside what is that on the wall behind the ribs?

  5. redheeler9478

    Yea see these ribs are cooked right. They are NOT burnt but do have a nice bark.

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