just a girl who likes her sweet treats

3 different flavors of the yogurt-egg-cornstarch cheesecake i made recently, the texture is soooo good and they taste amazing! i can’t believe they’re so low calorie and high protein 🥹🥹🥹

1. Matcha strawberry cheesecake

the base is non fat greek yogurt, corn starch and egg whites. For flavors, i added matcha powder, vanilla extract, stevia, 0 cal sugar syrup, vanilla whey protein powder

The toppings are just frozen strawberries melted in the microwave!! AMAZING

1. peanut butter brownie cheesecake

With the same base (egg instead of just the whites), flavors i added were : vanilla extract, vanilla whey protein powder, pb powder, 0 cal sugar syrup

made a brownie base with rolled oats, vanilla protein powder and baking powder, and water

topped with some peanut butter made from the powder!

1. Classic vanilla cheesecake with blueberries

The same base (egg instead of just the whites) with only vanilla whey protein powder, vanilla extract, and 0 cal sugar syrup!

Topped with frozen blueberries melted in the microwave!

I tried making it with just egg whites, and it worked the same!! I lovee this recipe, and i’m excited to make more flavors next week! What about an iced chai flavor hmm 🤔

The base recipe i used was https://kirbiecravings.com/3-ingredient-healthy-cheesecake/