This is the most potent black garlic sauce I've had so far. I made this one. Easy on heat with jalapeno and ghost pepper for a longlasting background burn.

by DangerBerry_SpiceCo

3 Comments

  1. Red_In_The_Sky

    How sweet is the Dillmolisher ? I’m intrigued but for some reason I can’t do sweet pickles ever

  2. Cant_Feel_My_Legs

    The lemon one sounds super interesting! I’m fighting the urge because I have 45 bottles of hot sauce…

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