Riz bi haleeb is a Middle Eastern rice pudding that makes the perfect dessert for any occasion. Flavored with rose water and orange blossom water, this Arabic rice pudding is a pleasant combination of sweetness and fruitiness. Here’s my family’s recipe and my tips and tricks to make your rice pudding creamy.
📝 INGREDIENTS
1/2 cup (100 g) short grain rice (e.g. Egyptian rice or Calrose rice)
4 cups (1 litre) whole milk (use more for a thinner consistency)
4 Tbsp sugar
1 Tbsp cornstarch (see additional tips in the video!)
1/2 tsp rose water
1/2 tsp orange blossom water
1/8 tsp salt
1/2 cups (40 g) pistachios for garnish
Ingredients list & instructions to print out:
Happy cooking! ❤️
👩🏻🍳 ABOUT ME
I’m Kitty and Welcome2Jordan is all about sharing my passion for Jordan’s rich culture and cuisine. I’m all about sharing delicious Middle Eastern recipes and introducing the world to the beauty of a small yet remarkable country and its food culture.
📚 My cookbook (Middle Eastern food): shop.welcome2jordan.com
🌍 My website: www.welcome2jordan.com
https://instagram.com/welcome2jordan.blog/
https://facebook.com/welcome2jordan.blog
⌚️ TIMESTAMPS
00:00 Intro
00:37 Ingredients
01:40 Directions
04:31 End result, garnish and serve
#ricepudding #ricepuddingrecipe #rizbihaleeb
2 Comments
Any questions or feedback? Your comments mean a lot to me 🤗 Recipe requests? Let me know in the comments what recipe you'd like to see on this channel 🍽
So creamy and delicious, just perfect 👌