In this episode of Eat It Up, Hayden Balgavy takes us to some of his local go-to spots for fish, burritos, bread, and more!
Intro – 0:00
Faby’s – 0:39
Oaklawn Track Kitchen – 3:14
Underwater Seafood – 5:15
North Bar – 7:48
Interlude – 10:01
Purple Onion – 10:35
Three Sam’s BBQ – 12:47
Old Mill Bread Bakery & Cafe – 15:17
Outro – 17:21