Baked Cod with Cherry Tomatoes, Chickpeas, and Capers is the ideal recipe for those busy weeknights when you crave something rich and satisfying, with minimal effort required.
Simply saute shallots with some cherry tomatoes and capers in a little Jerez Sherry vinegar, lightly season the cod fillets with some salt, pepper, and sweet paprika to taste, add the chickpeas, then bake everything in the oven for around 15 minutes, and serve!
⏰ Prep time: 5 minutes
⏰Cook time: 25 minutes
⏰ Ready in: 30 minutes
Serves. 4-6
✅ Printable Recipe: https://thespanishradish.com/recipes/baked-cod-with-tomatoes-chickpeas-and-capers/
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___Ingredients___
24oz. (700g) cod fillets
½ tsp Salt https://www.amazon.com/dp/B09RYGTDP4?ie=UTF8&psc=1&pd_rd_plhdr=t&linkCode=ll1&tag=010b490-20&linkId=3ce0f2eb13941d47c0b8523376c6eb2e&language=en_US&ref_=as_li_ss_tl
½ tsp cracked black pepper
½ tsp sweet paprika (we used La Dalia Spanish Sweet smoked paprika) https://www.amazon.com/Dalia-Sweet-Smoked-Paprika-Spain/dp/B0085WJOLG?crid=1ASEF45DGERX6&keywords=Spanish+Sweet+paprika&qid=1686143770&sprefix=spanish+sweet+paprika%2Caps%2C193&sr=8-7&linkCode=ll1&tag=010b490-20&linkId=b6a0fcbe06560a28144d9054a81eb1f5&language=en_US&ref_=as_li_ss_tl
Extra virgin olive oil https://amzn.to/3YYonkH
2-3 small shallots, sliced
3 cloves garlic, minced
10oz. (300g) cherry or grape tomatoes, half halved and half left on the vine
¾ tsp white sugar
2 tbsp raisins or sultanas
Zest from 1 medium lemon
15 oz. (425g) can of cooked Chickpeas, drained and rinsed https://www.amazon.com/Goya-Chick-Peas-Count-15-5/dp/B00F9WQOEA?crid=3624T8A2L7O7O&keywords=chickpeas&qid=1685968667&sprefix=chickpeas%252Caps%252C208&sr=8-17&linkCode=ll1&tag=010b490-20&linkId=c9caaef8802dae93691e3a0d5e57ce12&language=en_US&ref_=as_li_ss_tl&_encoding=UTF8&tag=010b490-20&linkCode=ur2&linkId=7c2e1ada8c96618324fff33c6b406086&camp=1789&creative=9325
2 Tbsp capers, (we used giant capers)
1 Tbsp Jerez Sherry Vinegar https://www.amazon.com/Sherry-Wine-Vinegar-Vinagre-Jerez/dp/B004XWOHY6?crid=1PQHASTQHAMT5&keywords=Jerez+sherry+vinegar&qid=1691141510&refresh=1&sbo=RZvfv%2F%2FHxDF%2BO5021pAnSA%3D%3D&sprefix=jerez+sherry+vinegar%2Caps%2C192&sr=8-3&linkCode=ll1&tag=010b490-20&linkId=626e614b496d7b5f40bf78352da27b5c&language=en_US&ref_=as_li_ss_tl
A few sprigs of fresh thyme
___Equipment___
1 large oven-safe casserole dish (or 12 inch cast iron skillet) https://amzn.to/4dzw1sS
Cooking Tongs https://amzn.to/3qXOATU
Microplane https://amzn.to/4aOKajv
Chef knife https://amzn.to/3AP765W
Wooden cutting board https://amzn.to/4g1rIaf
Paper towel
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