Garlic parm
Honey Buffalo
Buffalo hot
Anytizers frozen bbq boneless top right for the lames
Homemade mac and cheese and buttermilk ranch for extra glue
We ready at the house.
Dry brined wings in fridge since yesterday. Roasted at 425 for 45 mins, flipped halfway.
Gotta love finishing off in the pan with butter based sauces.
Not gonna lie, I slayed about 8 wings before photos.
by HourSun6924
5 Comments
You really brought it! Nice!
Lmaooooo boneless for the lames. Good for you spreading the joy around even for the lamers
Go eagles! Those wings so 🔥
Mac and cheese looking fire!🔥 wings too lol
I know this is a wings subreddit but I’m all about that Mac and cheese