2 ounces cherry juice (see recipe below) 3/4 ounce freshly squeezed lime juice tonic water or soda water 1 sprig of mint or rosemary, for garnish 2 defrosted cherries, for garnish
Cherry Juice
1 cup frozen pitted cherries, available in frozen section 3/4 cup water
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Yeah, yeah, I get it. Premade ingredients. This [recipe](https://old.reddit.com/r/GifRecipes/comments/1iol5kr/crockpot_chocolate_cherry_cake/mck64ul/) is for the people that don’t have time after work to bake up a cake, dinner, and whatever else they have to do but still want to do something special for Valentine’s Day.
For those without access to Cherry Koolaid cans, make your own [cherry tonic cocktail](https://mvmagazine.com/news/2020/11/13/cherry-tonic).
2 ounces cherry juice (see recipe below)
3/4 ounce freshly squeezed lime juice
tonic water or soda water
1 sprig of mint or rosemary, for garnish
2 defrosted cherries, for garnish
Cherry Juice
1 cup frozen pitted cherries, available in frozen section
3/4 cup water
The nice thing about this is that you can then do something fun with any excess once you have made some Cherry Juice by making a nice little cocktail out of it. Lots of recipes I’ve seen just add a bit of lemon or lime juice and some [Champagne](https://www.youtube.com/watch?v=Zjx8oku6-uI), [bourbon](https://www.taketwotapas.com/cherry-lime-bourbon-smash-cocktail/), or [vodka](https://www.howsweeteats.com/2018/05/cherry-vodka-soda/).
If you need the recipe to make your own chocolate cake mix this came from a different [slow cooker cake recipe](https://old.reddit.com/r/GifRecipes/comments/1htbd2j/slow_cooker_chocolate_lava_cake/):
220g Brown Sugar
130g Plain flour
150g cocoa
4 tsp baking powder