The final picture is my toddler's dish. She loved it. The dough was about 2/3 Semolina, 1/3 AP flour, 1 egg, and blended spinach water. Recipes were inspired by Gimme some Oven meatballs, and Serious Eats Vodka sauce. The green spaghetti was fun! I'll definitely do it again.
by DrG-love
1 Comment
Classic American dish that fake Italian one.