1st pic – salmon teriyaki 3rd pic – mais con yelo, thats coconut jelly at the bottom by passionfruit1210 1 Comment Engineer-Sufficient 12 months ago 630-650 for the chicken donburi, and 400-500 for the elote cupWrite A CommentYou must be logged in to post a comment.
1 Comment
630-650 for the chicken donburi, and 400-500 for the elote cup