Easy Flat Bread

🎉 Easy Lebanese Flatbread Recipe | Soft, Fresh & Ready in Minutes! 🫓

In this video, we’ll show you how to make delicious Lebanese-style flatbreads at home using just a few simple ingredients! These soft, chewy flatbreads are perfect for wraps, mezze platters, or scooping up your favourite dips like hummus and baba ganoush. Best of all, they’re quick to make with no fancy equipment needed!

📜 Full Recipe: [https://threefriendscook.com/] or below
(Makes 8 Flatbreads)
Ingredients:
– 2 ⅔ cups (400g) plain flour (plus extra for dusting)
– 1 ¼ tsp salt
– 1 ¼ tsp sugar
– 1 ¼ tsp instant yeast
– 1 cup (240ml) warm water
– 1 ¼ tbsp olive oil

Steps:
1. Mix ingredients into a soft dough and knead until smooth.
2. Rest for 30 minutes.
3. Divide into 8 pieces and roll out thinly.
4. Cook on a hot pan until bubbly and golden.
5. Enjoy warm with your favourite dips or fillings!

💡 Serving Ideas:
– Wrap with lamb shawarma or falafel
– Top with za’atar and olive oil
– Pair with homemade beetroot dip or labneh

📌 Watch next:
– 👉 Juice Spiced Lamb Shawarma [https://youtu.be/xA3-NjHHO0E?si=wPe16CU7J3D1N3mT]
– 👉 Classic Hummus Dip [https://youtu.be/L0Bsaqrzpmg?si=JZIP2YuqWIX9tdur]

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