30 Day Dry Aged NY Strip & a baked potato with grass fed butter

by tomatoesonrye

39 Comments

  1. Steak looks good! Never had potato with my butter like this lol

  2. h0neynutcheeri0z

    Can someone explain like I’m 5 how to cut a steak this smoothly

  3. Amanda_B_Rekkonwith

    This looks like AI. I know I’ve seen the second picture at the Guggenheim.

  4. BiggieMoe01

    At least melt the butter 😂 steak looks great!

  5. mojoback_ohbehave

    Half the butter mixed with 1/2 Greek yogurt would be cool. Maybe even 1/3 the butter n Greek. Lol. But that’s way too much butter , my boy. That literally does nothing good for you.

  6. You should try some butter with the baked potato next time!

  7. Madeupaccountcuzshy

    *My* cardiologist just called me and told me to make good choices just for viewing this.

  8. BaptismByBacon

    You should put as much care into that potato as you did that steak

  9. MojoRising622

    Not the usual meat I zoom in on, but I’m eating this too!
    Looks amazing!

  10. Creative-Doughnut768

    I literally have this every night like 1.5lb of chuck roast and a baked potato

  11. yelwtail15

    How do you get slices that are so perfectly rectangular and large? Is the secret just a thicker cut of steak?

  12. Vaughnye_West

    I love the juxtaposition of the most beautiful steak ever next to…a pale, unfluffed potatoe with a hunk of unmelted butter chilling in it

  13. -simply-complicated

    Waaay too much potato there for the amount of butter. Obviously a rank amateur.

  14. VendaGoat

    Just fucking clog me up already! – Op’s Heart.

    Looks delicious!

  15. SirCaptainReynolds

    That potato looks sad.

    Needs some cheese, seasoning, and some extra love.

  16. Holy shit what did you do to that poor baked potato 😳

  17. Professional-Ebb-467

    You going for a potato and butter sandwich there?

  18. Man got that fridge cold butter on that potato. No salt or pepper on it either

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