Looks amazing, tortilla tastes horrible

Yesterday I decided to make keto tortilla. I used the following ingredients and it tasted bad.
– 4 eggs,
– 100 g almond flour
-25 g psyllium husk
-5 g baking powder,
-10 g olive oil,
-200 ml hot water,
-a little salt.
I cooked it like a crepe and had difficulty eating it because of the olive oil taste. I put the remaining piece in the freezer and heated it up today to make döner wrap. It was more edible because I put a lot of hot peppers in the döner. Does anyone have a good keto tortilla recipe?