Bacon wrapped cheesy meatloaf balls

by Robs_Backyard_BBQ

4 Comments

  1. Robs_Backyard_BBQ

    Made these today on my offset. Very easy to make and it’s fun since it’s something a little different. Also, easy to freeze and re-heat later.

    The offset was between 250-275F most of the time.

    Here’s a video if anyone is interested: [https://youtu.be/0Cx6bLGIHI8](https://youtu.be/0Cx6bLGIHI8)

  2. goodguy847

    Put a chunk of cheese inside each one next time!

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