Recipe from KAB’s Baking School. 40 total layers. Used the rolling instructions here: https://www.allrecipes.com/recipe/259481/homemade-phyllo-or-filo-dough/

Fun but I don’t think this will become a regular bake.

by motherofsausagedogs

10 Comments

  1. RegisterDefiant7274

    Wow way to make your own phyllo dough, I get upset with it even in the box every year. Looks yummy!

  2. Crotonarama

    These are so much work! Awesome job, looks delicious.

  3. Lost_Surprise2736

    The way it’s prepared looks so tasty, I just know it’s going to be amazing.

  4. It looks beautiful! I’m jealous I can’t taste it lol

  5. PrancingRedPony

    I wonder if it would be possible to use a pasta machine to roll that dough 🤔

  6. EtherealEclipseEve

    I love baklava! I think it took you a long time to make such deliciousness, but it was so worth it

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