Lots of onion, tomato and basil chicken sausage, mozzarella cheese, jalapeño, amd more onion.
And of course biscuit dough. And 100 proof vodka…I have no right making these genealogically. I'm from the states. I'm sorry to have bastardised this meal but datum. Thank ye. Haters hate below.
by Glittering_Bet_8610
3 Comments
You’re killing it dawg. Throw some mustard on those, pro tip
Dont mind my spelling everyone. They taste great
You can make kolaches in the states. We got tons of kolache spots in texas. Shit we got spots fully dedicated to kolaches. It’s a frequent breakfast for me. They look bangin great job!