Got some at the store yesterday. Made it today. It met the hype! Tastes just like a medium/hot restaurant salsa.
DiscoParty1979
So does el pato just replace the can of roasted tomatoes you’d normally use? Or is it a salsa on its own and you just supplement it with other ingredients?
TankTexas
I fell victim today too, one can yellow, half an onion, 3 Roma, 2 jalapeño, spoon full of garlic, bit of cilantro, and lime to taste. Few pulses on the blender then cooked in a pan to finish it off.
Helpful_Purple_6486
Welcome to the club!
IlleaglSmile
I can’t take it anymore. Gotta leave the sub. 🫡✌️
MadMex2U
I hate pato at this point. Hate it
grizzlyat0ms
I tried it this weekend. Didn’t post because I didn’t want to piss off all the angry snobs that have been coming out of the woodwork the last few days. But was pretty damn good for a five minute salsa.
I did:
* 28 oz can of the hot tomato sauce * Bunch of cilantro * 2 cloves of garlic * half a lime * One diced onion * 1 tsp of bullion powder * 1+ tsp of my personal season salt mix (probably more – I just sprinkle that shit til it tastes right)
With the El Pato sauce being the only source of tomato, I thought it was pretty loose. But I didn’t want to add any additional tomato flavor. So I just blended it all, and it’s got a nice, rich texture now.
I also felt it lacked in a strong, fresh pepper flavor. Unfortunately, it was already pretty spicy for my family, so I separated a third of it for myself and added a diced jalapeno.
SainT2385
I finally bought 2 cans after all the craziness on this sub… I haven’t made anything with it yet, still have a batch of charred salsa I made a few days ago. I’m thinking of mixing in what I made with the duck…
Kzootwentyeight
Made some this weekend and awesome. Kids loved.
0GiD3M0N1C
Alright. This is the final post I care to see. This sub has truly fallen from grace.
19 Comments
🦆🦆🦆
Literally joined this sub to see how to elevate my tomato game for salsa, nice to see there’s a definitive answer 😂. Is this stuff actually Hot?
I’m going to the store tomorrow just for this! It’s been talked about too much I now have to try!
https://preview.redd.it/wr34nvaqpzke1.jpeg?width=480&format=pjpg&auto=webp&s=fd7b7dd32f2b00b36dae07c5ac164fc31ed76931
Is this tomato soup?!
Got some at the store yesterday. Made it today. It met the hype! Tastes just like a medium/hot restaurant salsa.
So does el pato just replace the can of roasted tomatoes you’d normally use? Or is it a salsa on its own and you just supplement it with other ingredients?
I fell victim today too, one can yellow, half an onion, 3 Roma, 2 jalapeño, spoon full of garlic, bit of cilantro, and lime to taste. Few pulses on the blender then cooked in a pan to finish it off.
Welcome to the club!
I can’t take it anymore. Gotta leave the sub. 🫡✌️
I hate pato at this point. Hate it
I tried it this weekend. Didn’t post because I didn’t want to piss off all the angry snobs that have been coming out of the woodwork the last few days. But was pretty damn good for a five minute salsa.
I did:
* 28 oz can of the hot tomato sauce
* Bunch of cilantro
* 2 cloves of garlic
* half a lime
* One diced onion
* 1 tsp of bullion powder
* 1+ tsp of my personal season salt mix (probably more – I just sprinkle that shit til it tastes right)
With the El Pato sauce being the only source of tomato, I thought it was pretty loose. But I didn’t want to add any additional tomato flavor. So I just blended it all, and it’s got a nice, rich texture now.
I also felt it lacked in a strong, fresh pepper flavor. Unfortunately, it was already pretty spicy for my family, so I separated a third of it for myself and added a diced jalapeno.
I finally bought 2 cans after all the craziness on this sub… I haven’t made anything with it yet, still have a batch of charred salsa I made a few days ago. I’m thinking of mixing in what I made with the duck…
Made some this weekend and awesome. Kids loved.
Alright. This is the final post I care to see. This sub has truly fallen from grace.
Is this recipe in the Wiki?
is there a european variant?