My Brioche, from ingredients to loaf!

by ExamScared2021

6 Comments

  1. absolutely beautiful, like very very beautiful, words cannot express how perfect those loaves look, ggs op, massive W

  2. femmebrulee

    Is this just challah by another name or is there a difference I’m not understanding?

  3. Legitimate_Patience8

    Nicely done! Would be nice of you to share the recipe. What weight did you scale the loaves at?

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