My second attempt at making donuts in my entire life and I decided to go all out and try Crème Brûlée.

Was watching a Mia Maples video last night when my partner got home from work and she was making these. He got so excited, so I made them today. Took me way longer than the suggested 2 1/2 hours. But that’s okay.

I’ve also never made caramel before. I squealed when I tapped it and it made that fun little sound.

Followed the recipe from Mess in the Kitchen. But I didn’t have a 3” round. So I used a red wine glass to cut my donuts out lol. It calls for 1-2 min on each side at around 360. Since mine were a little smaller I did 1 1/2 min – 2 min on each side at 308-320ish