Chicken shoyu, 5.5 hour broth, 6.5 minute eggs in an equilibrium brine. Ignore my mismatched chopsticks

by Harderqp

4 Comments

  1. ConferenceStock3455

    Upvote for the mismatched chopsticks!

  2. What type of noodles are these? Looks good. Always struggle finding good noodles where I live

  3. Reviberator

    I’m good on my eggs but my broth needs some work. Any sources for amazing broth recipes?

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