***This price will greatly vary depending on local meat and vegetable prices. With good deals this price can easily be under $10.00***
***Slow Cooked Beef Stew!!! Just 10 MINUTES of prep and then let the rice cooker work its magic!!!***
***INGREDIENTS:***
🥩 1.5 LB Beef 🥔 1.5 LB Potatoes 🥕 1 LB Carrots 🧅 1/4 Cup Onions 🍅 6 OZ Tomato Paste 🥩 4 Cups Beef Broth 🥄 1 TSP Gelatin 🌿 1 Bay Leaf 🧂 Onion Powder and Paprika 🧂 Salt and Pepper
***INSTRUCTIONS:***
STEP 1: Put your cubed beef into the rice cooker *~you will need to cut your beef if bought in one piece~*
STEP 2: Add a bag of potatoes *~make sure they are pre-washed or wash them in your sink~*
STEP 3: Add a bag of carrots *~they should be pre-washed otherwise you will have to wash them~*
STEP 4: Add chopped onions *~either pre-chopped or cut by yourself~*
STEP 5: Add a can of tomato paste
STEP 6: Add a container of beef broth
STEP 7: Add Paprika, Onion Powder, Salt and Pepper *~plus whatever other seasonings/herbs you want~*
STEP 8: Stir everything together
STEP 9: Add 1 Bay Leaf
STEP 10: Slow Cook your stew for 2 hours
STEP 11: Stir the stew
STEP 12: Cook your stew for an additional 30 Minutes
STEP 13: Add Gelatin *~this step is optional and based on personal taste~*
STEP 14: Final Stir, Serve and Enjoy!!!
***‼️Because I was using a rice cooker I had to cook my stew an additional 30 minutes on the regular setting after slow cooking for 2 hours. This will vary by rice cooker, crock pot and slow cooker; cook until your stew is tender‼️***
Get creative and make this dish your own with different ingredients, sauces, and spices! Here’s to delicious rice too!!!
Just_Gur_7652
I’m jealous your beef is so cheap! Beef is so expensive where I am right now
2 Comments
***TOTAL COST: $12.00***
***This price will greatly vary depending on local meat and vegetable prices. With good deals this price can easily be under $10.00***
***Slow Cooked Beef Stew!!! Just 10 MINUTES of prep and then let the rice cooker work its magic!!!***
***INGREDIENTS:***
🥩 1.5 LB Beef
🥔 1.5 LB Potatoes
🥕 1 LB Carrots
🧅 1/4 Cup Onions
🍅 6 OZ Tomato Paste
🥩 4 Cups Beef Broth
🥄 1 TSP Gelatin
🌿 1 Bay Leaf
🧂 Onion Powder and Paprika
🧂 Salt and Pepper
***INSTRUCTIONS:***
STEP 1: Put your cubed beef into the rice cooker
*~you will need to cut your beef if bought in one piece~*
STEP 2: Add a bag of potatoes
*~make sure they are pre-washed or wash them in your sink~*
STEP 3: Add a bag of carrots
*~they should be pre-washed otherwise you will have to wash them~*
STEP 4: Add chopped onions
*~either pre-chopped or cut by yourself~*
STEP 5: Add a can of tomato paste
STEP 6: Add a container of beef broth
STEP 7: Add Paprika, Onion Powder, Salt and Pepper
*~plus whatever other seasonings/herbs you want~*
STEP 8: Stir everything together
STEP 9: Add 1 Bay Leaf
STEP 10: Slow Cook your stew for 2 hours
STEP 11: Stir the stew
STEP 12: Cook your stew for an additional 30 Minutes
STEP 13: Add Gelatin
*~this step is optional and based on personal taste~*
STEP 14: Final Stir, Serve and Enjoy!!!
***‼️Because I was using a rice cooker I had to cook my stew an additional 30 minutes on the regular setting after slow cooking for 2 hours. This will vary by rice cooker, crock pot and slow cooker; cook until your stew is tender‼️***
Get creative and make this dish your own with different ingredients, sauces, and spices! Here’s to delicious rice too!!!
I’m jealous your beef is so cheap! Beef is so expensive where I am right now