Forgot to take any pre blend photos.
Broiled: 8 tomatillos, 3 Serrano peppers, 3 green onions white part. 5 cloves of garlic added half way.
Roughly blended with a teaspoon of chicken bouillon, three finger pinch of Mexican oregano, three finger pinch of salt, two small dried chili, two finger pinch of black pepper.
No cilantro because I am one of those people hate cilantro. And thanks for this sub I finally get to make my own delicious salsa without the soapy taste.
It’s so damn good! I might dial back on the oregano next time but it’s honestly the best salsa I’ve ever had.
by CHIR99021
2 Comments
Hell yes, I love Verdes
That looks delicious!