I had my in laws over for dinner last night and made a chocolate espresso cake. The ganache was dark chocolate/coffee and the filling was an espresso marscapone cream.

by Fragrant-Airport6962

25 Comments

  1. Fluffy-Mission-712

    That looks delicious, would love the recipe unless it’s a secret family recipe!

  2. livmasterflex

    Dreaming of a fat slice of this with a tall glass of milk

  3. Newo_Ikkin20

    This cake looks so decadent! 😋Great job! I’m sure everyone loved it!

  4. ClickIntelligent5016

    this looks so good omg i dont like cakes with too much icing or filling

  5. 2learn4ever

    Do you know if 1:1 Gluten Free flour could be substituted for AP flour?

  6. Reasonable_Box_2998

    Currently eatin a Hostess Ding Dong but wish I had this instead. Looks delicious

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