

Came across this at Kroger the other day. Smelled like a pizzeria, and I couldn’t leave without a wedge. Starts sort of like Parmesan, but milder, with a sweet, nutty butter flavor. A few large calcium lactate crystals are a nice surprise. The tomato basil is light, but adds an addicting savory element. I’ll be going back for some more
by AngryAlien21
