1️⃣ **Sear beef**, set aside. Stir-fry **onions & green onions**, then add gochugaru. 2️⃣ **Pour in water**, add seasonings, and bring to a boil. 3️⃣ **Add soft tofu & jjolmyeon noodles**, breaking them apart. 4️⃣ **Return beef, add zucchini & green chili**, then crack in an egg. 5️⃣ **Simmer until noodles are cooked & enjoy!**
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Detailed Recipe -> [https://miroanotion.co.kr/softtofunoodles/](https://miroanotion.co.kr/softtofunoodles/)
# ✔️ Ingredients (2-3 servings)
* **300g beef, 2 packs soft tofu, 1 bundle jjolmyeon noodles**
* **1/2 onion, 1 green onion, 1/2 zucchini, 1 egg, green chili (optional)**
**🍜 Broth Seasoning:**
* **500ml water, 5 tbsp gochugaru, 2 tbsp soy sauce**
* **2 tbsp oyster sauce, 2 tbsp minced garlic, 1 tsp beef stock powder**
# 🍽️ Instructions
1️⃣ **Sear beef**, set aside. Stir-fry **onions & green onions**, then add gochugaru.
2️⃣ **Pour in water**, add seasonings, and bring to a boil.
3️⃣ **Add soft tofu & jjolmyeon noodles**, breaking them apart.
4️⃣ **Return beef, add zucchini & green chili**, then crack in an egg.
5️⃣ **Simmer until noodles are cooked & enjoy!**
Post saved. Definitely going to make this.