
Sorry I had a bite before the picture but I couldn’t wait. Really tasty and very much recommend. Sorry if it’s been done a lot (I’m new to the sub).
200g cottage cheese, 10g grated mozzarella and an egg in a blender/juicer. Spread out on baking paper and bake for 190 Celsius (370 Fahrenheit) until it’s not runny any more which is about 15 minutes. Meanwhile put 100g pasatta, a tablespoon spoon of cream cheese and garlic, salt and pepper to taste in a pan until it’s melted and thickened. Take the base out the oven and put your toppings on (I did pancetta, salami, pepperoni, mozzarella and jalapeños). Put back in the oven for another 10 minutes and then tuck in.
by Dank-but-true

1 Comment
Can I use tomato paste instead of pasatta?