Analysis paralysis. You want to try some different canned fish, but where do you even start?? Start here!
00:00 WAWEDH
00:26 Pilchards (nice thick sardines!)
01:09 Sardinillas (small pilchards)
01:49 Herring (kippers n such)
02:36 Mackerel (“chicken of the sea”)
03:19 Mussels (rhymes with “muscles”)
04:05 FREE CAT A
04:22 Sprats (brisling sardines)
05:07 Latvian Sprats!
05:19 Final Thoughts
05:41 FREE CAT B
This is episode 147 of the “Canned Fish Files” seafood conservas edutainment series.
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#sardines #tinnedfish
27 Comments
Thebananastore123 is now watching
As someone who’s grown up in the UK I eat tinned sardines, kippers and mackerel REGULARLY. Haven’t tried tinned mussels, will keep an eye out for those
Please get your arsenic and mercury levels tested
I just ate a whole can of mackerel. I mean a big can. Add some EVOO In a frying pan, add some chili flakes and fresh minced garlic, sauté for 30 seconds, add your fish (works great with canned sardines too). Add some sliced tomato and onion. Simmer a few mins. Crack some black pepper from your beloved pepper mill. Enjoy.
What a gorgeous fish nerd ❤
Mackerel is the best 🙌
Every time I roll up to the canned seafood aisle, random grab time. My Father would always eat a can when my Mom was not home to cook.
… and then there’s fish pâté – spread it on hot buttered toast – now you’re talking
Kippered Herring is my go-to canned fish. They're especially great on camping trips.
Perfect, Long time fan Keep the vids coming
As a German I can‘t imagine living without canned Herring
Mashed sardines with lemon juice and malt vinegar on toast is delicious for children.
that burbs clip,
bout a 9 on the tension scale, rube.
Yo why tf am I loving and enjoying a tinned fish tire list🤣😭(try saying that shii 5 times fast) I ain’t even see the brand I wanted a review on but glad I stayed🤣😭🤌
Don't know what I'm watching this for and I really hate tinned fish. I'm going to try some again 😂. I have cooked mackerel on the beach that I caught an hour ago, wrapped in foil with lemon juice and lurpack and it was good.
Fried Dace with Black Beans.
Somebody needs to tell this guy his French/Spanish/Portugal sardines are actually caught in England and packaged in those countries …over 75% in fact..so enjoy your English PILCHARDS that's what we call them they only become sardines when they are exported and yes I was a commercial fisherman.
Baby sardines are delicious!! And they’re so cute.
I just found this channel, this has made my Lent much more interesting. Excellent content!
Here in the UK pilchards are usually in tomato sauce.
Thank you
I'm probably not the first to say kipper is the word for a gutted butterflied herring, if the guts are left in they're called smokies both are gorgeous.
Odo is so cute
Bob Ross intro music?
Don't eat any fish from the Baltic it will be toxic cheack out Norwegan Salmon documentry please https://youtu.be/RYYf8cLUV5E?si=ARBndD5dIihc5Zhv
The tinned mackerel in the curry tomato sauce is the best
The Bob Ross music is nice 👌 love it