Homemade double cheese burger with bacon and onions

12 Comments

1. 

   HardPass404 6 months ago

   I’d like to turn that into doo doo

2. 

   Weary_Damage_550 6 months ago

   I mean just wow!!! I really need to begin making burgers at home, this really shows that best burgers are made at home with the best ingredients you love in your own style! Everything looks delish!! Kudos to you!!! This got my sundfay funday delicious with that fat buns and fat patties!!!!

3. 

   Northmen_WI 6 months ago

   Looks great!

4. 

   sirnutzaIot 6 months ago

   That bacon is juuuust how I love it, crunchy. 10/10 would smash and maybe add bbq sauce

5. 

   Low-Battery-Gang 6 months ago

   Bacon cooked to perfection!!

   Side story: I call that “Lester” style in honor of a line cook at a Waffle House down in New Orleans on Canal St. if you went in and ordered your bacon “Lester” style it’s coming out extra crispy. I think one day he overcooked someone’s bacon who didn’t particularly like it overcooked but decided to eat it anyway. He liked it so much he said I call this “Lester” style. And so now it’s sort of a secret menu request. Kinda cool.

   I digress…your burgers look fucking awesome.

6. 

   broken_bottle_66 6 months ago

   You have a finesse with the mustard squeeze bottle, it’s art

7. 

   FartAssButtButt 6 months ago

   Some people just have it all

8. 

   Bucknut1959 6 months ago

   Homemade of art. I’m all in.

9. 

   ocdewitt 6 months ago

   Thank you for not calling these smash burgers

10. 

    The_PACCAR_Kid 6 months ago

    Nice!!! 😀

11. 

    JuanG_13 6 months ago

    HELL YEAH 🤤

12. 

    Ultra_Dadtastic 6 months ago

    I’m glad I kept scrolling, because those sautéed onions on the bottom bun are KEY.