Really yummyby stripes177 5 Comments interstat 11 months ago love flank with sous vide flynreelow 11 months ago thats a pretty high temp for flank. radiokungfu 11 months ago Flank at 137? Seems a bit high ursasmaller 11 months ago I’m still learning but I think Society 137 is for thicker, fattier cuts. whateverwhateverxx 11 months ago OvercookedWrite A CommentYou must be logged in to post a comment.
5 Comments
love flank with sous vide
thats a pretty high temp for flank.
Flank at 137? Seems a bit high
I’m still learning but I think Society 137 is for thicker, fattier cuts.
Overcooked