Easy, quick, and irresistible! 😍
Ingredients:
✔️ 300 g couscous
✔️ 400 g sea bass
✔️ 200 g mussels
✔️100 g shrimps
✔️ 1 onion, 1 garlic clove
✔️ 300 g tomato purée
✔️ Saffron, celery, paprika
✔️ Salt, black pepper, chili flakes
✔️ 50 g almonds, parsley, olive oil
Preparation:
1️⃣ Sauté the onion and garlic in olive oil.
2️⃣ Add the tomato purée, spices, fish, and mussels.
3️⃣ Cook the couscous and mix it with the sauce.
4️⃣ Sprinkle with almonds and parsley.
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