If you’re looking for something to do with friends or family, consider the Chef’s Choice Johnson and Whales University cooking classes! We took a whisk at them here on Studio10 and had a blast learning simple tips for cooking in the kitchen. We made panzanella salad, tuna steak, and saffron risotto.
All classes run on Saturdays from 9am-12 Noon.
On April 12th, there will be 2 available classes. There is a classic French sauces cooking class along with an Easter Pastries class.
More information on the recreational cooking classes can be found at the link to their website, available when clicking here!