Fajita Fridays w/ grilled Lemonade🍋

Super simple Friday night meal

-Grilled lemonade
Heat 4 lemon halves in cast iron skillet until slightly charred.
Allow to cool & squeeze
Mix w/ 1/4 agave and 1L water

Cast iron "chargrilled" fajitas
-Largely cube
1 Bell pepper
1 Red onion

-Thickly slice
1 Zucchini
1 Yellow squash
1cSnow peas
1c Mushrooms

2 Pineapple rings
1 Jalapeño halved

-W/minimal avocado oil on high heat in large cast iron skillet "chargrill"
1 bag of daring chicken plain for 5-7mins until slightly brown.
Add vegetables stirring frequently on high for 5-10mins until desired color.
Sprinkle w/ Himalayan salt, fresh cracked black pepper, drizzle w/ lime juice.
Finish w/ Sliced avocado sprinkle of everything seasoning, Cilantro, and hot sauce to top it off inside of flour tortillas.