Dining and Cooking
My very first loaf!!
In Sourdough

My very first loaf!!


My very first loaf!!

by Jxx2025

14 Comments

  1. Jxx2025

    100 g starter
    500g flour
    300 g water

    I followed the most basic recipe I could find. Mix, stretch and fold x4, wait for BF, shape and rest overnight, bake in the morning at 450 30m covered, 15 m uncovered

  5. NOTBRYANKING

    For your first time, this is amazing! Did you struggle with your starter at all?

  6. Italian_subs-24-7

    Wow!! That looks great!’ But was it tastey?!

  8. unidentifiedironfist

    That looks awesome! Way better than my first ever log loaf 😂

  11. vc2905

    Looks great! How did you know when BF was done? That’s the step I’m struggling with

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