2.5 c fresh basil, 1/3 cup pine nuts, 4 large cloves freshly roasted garlic, 1/2 cup olive oil, salt to taste, 1/2 cup Parmigiano reggiano and more to top! Used dececco capellini pasta. by AndiMarie711 1 Comment smol_egglet 7 months ago Oh this looks amazingWrite A CommentYou must be logged in to post a comment.
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Oh this looks amazing