Homemade spinach and artichoke dip protein pasta made from silken tofu, sautéed garlic and onion, spices, nooch, and topped with follow your heart Parmesan. As usual, I did not follow anyone’s recipe, but just googled up some inspiration before throwing some things together in my kitchen and seeing how it all comes out.
by foryourhealthdangus
3 Comments
goodles has zionist ownership unfortunately
Soy boy😹😹
How has your experience been with silken tofu vs a cashew sauce or something? I normally make an Alfredo style sauce with cashews, almond milk, nooch, etc, because the fat content is reminiscent of buttery goodness.