Picanha. Black truffle tortellini primavera. Béchamel. Sourdough. (My dogs approved.. Thankfully.)

by AntsyInMyPantsies

20 Comments

  1. MyWorkIsNotYetDone

    Gorgeous presentation and cook! Everything looks amazing.

  2. Single_Helix

    That cook and presentation is elite. Might be in the running for the best on the sub. Nicely done

  3. bait_your_jailer

    I would love to shake your hand, sir. Excellent job

  4. earlymornintony

    Picanha is one of my absolute favorite cuts to cook over a charcoal grill. The flavor is insane. And that little fat cap you get at the end of every slice. Chef’s kiss.

  5. Puzzled_Let8384

    If you fed any of that to your dog, you’re one of the types of rich people I don’t like

  6. Are you a chef at a high end restaurant, OP? This looks like something that would cost 3 figures.

  7. SirCaptainReynolds

    Looks fantastic. I just ate lunch and now I’m hungry again. 😂

  8. F2PClashMaster

    looks amazing bro, better than most restaueants

  9. quantum-feet

    Can I be one of your dawgs, this homie approves. Lol all jokes aside this looks AMAZING! Phenomenal cooking

  10. litescript

    holy…goddamn. this is what perfection looks like

  11. Meanwhile I can’t get my wife – a stay-at-home-mom – to make instant rice. You and whoever you’re with are winning at life.

Write A Comment