Chicken, bacon, ranch wrap. Or is a burrito?

Either way, this turned out so good! It was the first time I made ranch and it’s so much better than store bought.

– ¼ cup each: mayo, sour cream, buttermilk
– 1 tsp each: dill, parsley, chives
– ½ tsp each: garlic powder, onion powder, salt
– 1 tsp lemon juice

I used chicken thighs, and I cooked them in the bacon grease. Remember, always start with a cold skillet or griddle when cooking your bacon. That way the fat can render out and the bacon won’t burn. I chopped everything up with romaine lettuce, added the ranch and some parmesan before rolling it up.

Grill: @webergrills Slate griddle
Seasoning: @kendrick_bbq All purpose rub
Knife: @montanaknifecompany

#grillinwithdad #grill #bbq #chicken #chickenbaconranch #recipe #griddle #wrap #eeeeeats #nomnom #foodie #tasty

7 Comments

Write A Comment