I need some advice. The lemon maple tofu meal is missing the mushroom stock concentrate. I know a lot of people use Savory Choice on Amazon for recreating recipes…but they don’t carry a mushroom concentrate…just vegetable concentrate. I’m not vegan (not even vegetarian), I just really like this recipe. What do you recommend I use as a replacement ingredient? I live in a small town with only a few grocery store options (mostly Walmart and a small local chain). I may or may not be able to find many options without ordering online. (I’m willing to order online as long as it gets here before the other ingredients go bad.) Help?
by Tigerchica0418
4 Comments
I use Better than Bouillon’s mushroom base. I’m in Indianapolis had to order mine on Amazon, but my mother in rural Pennsylvania can find it at an Amish grocery near her. So I guess it’s variable on what stores carry it in different parts of the country.
https://www.amazon.com/Better-Than-Bouillon-Concentrated-Mushrooms/dp/B00016LA98
I’ve used Orrington Farms chicken broth base which I’ve bought on Amazon and I was pleased with the quality. I just checked they have several vegan options. Not mushroom but I think any of them would work.
[Vegan broth base](https://a.co/d/fRt5WKx)
Agree, the mushroom concentrate is really good! I wish amazon sold it along with the others. If you do find a good substitute, I hope you’ll post it cause I would also like to know
You can create your own mushroom base by blending mushrooms into a purée and sautéing the liquid down into a concentrate.