Hmm… at least they brought out the good silverware and glasses? 🤣
metalguy91
The asshole in me would scratch the shit out of that pan just to prove a point. But the logical/normal person in me would then feel super bad about it and offer to buy the pan off of them after. All that to say if I’m paying you to make me a meal I don’t presume it’ll be served the same way I’d serve myself pasta made by my drunk self on a depressing Tuesday 2am.
SabziZindagi
If you took away the fancy drinks this would look like dinner in a student house.
Kevundoe
All looks delicious to me
quick_justice
Jesus. It needs to be in FAQ or something. Serving in pans in which the food was cooked by portion is traditional and allowed in rustic setting.
It’s not fine dining. There are reasons to do it like this. Firstly, dish may look better in the pan than on the plate, at least without special effort. Secondly, it basically says – it’s a simple food but it’s cooked here specifically for you.
It’s not new, it’s not fun, it’s just common.
LazyOldCat
That’s how I eat at home, but tipping 25% would make it more elegant I suppose.
6 Comments
Hmm… at least they brought out the good silverware and glasses? 🤣
The asshole in me would scratch the shit out of that pan just to prove a point. But the logical/normal person in me would then feel super bad about it and offer to buy the pan off of them after. All that to say if I’m paying you to make me a meal I don’t presume it’ll be served the same way I’d serve myself pasta made by my drunk self on a depressing Tuesday 2am.
If you took away the fancy drinks this would look like dinner in a student house.
All looks delicious to me
Jesus. It needs to be in FAQ or something. Serving in pans in which the food was cooked by portion is traditional and allowed in rustic setting.
It’s not fine dining. There are reasons to do it like this. Firstly, dish may look better in the pan than on the plate, at least without special effort. Secondly, it basically says – it’s a simple food but it’s cooked here specifically for you.
It’s not new, it’s not fun, it’s just common.
That’s how I eat at home, but tipping 25% would make it more elegant I suppose.