Filipino doughnut pop-up Kora opens a permanent bakery in Sunnyside, Queens
Filipino doughnut pop-up Kora opens a permanent bakery in Sunnyside, Queens
by L0v3_1s_War
12 Comments
stonedsour
I have been dying waiting for this to open! That leche flan doughnut is a dream
fashion_opinion
Finally I’ll get to try their doughnuts!
justflipping
Excited for this! Love the unique flavor combinations. Been hearing good things about their spam, smoked cheese, chili oil and hot honey pain suisse.
Careful-Pin-1190
They use a lot of McCormick artificial coloring
Smooth_Influence_488
Oh man I’d been waiting for this one!!!
Resolution_Powerful
I’ve had their doughnuts a few times when they were making it in their apartment. They’re pretty good.
SoothedSnakePlant
HUGE
iScry
Spam croissant is 🔥
carpy22
Chef Kim is the real deal. Kora is a must try.
tardytartar
Hope they’re able to make more, they’ve been selling out before noon everyday.
Icefire34
I hope they open a branch in the city for us over here😟 or uber eats😊
amandabug
They officially opened today at 10. was told the first person got in line at 6 am. i waited an hour and got in at noon. they ran out of the spam croissant. I tried every pastry available at the time except the cookies. None of the ube ones tasted like ube. The crullers tasted oily – all three flavors. The chocolate croissant and kouign amman were mid – the kouign amman didn’t have that flaky texture inside nor caramelization. The vanilla donut was very fluffy but didn’t taste amazing. The best thing was the flan donut. The ube latte tasted of coffee not ube. The matcha pandan latte was excellent – the pandan made the matcha less grassy.
I wouldn’t go back unless I’m in the neighborhood and certainly wouldn’t wait an hour again. Wouldn’t wait 10 minutes TBH.
12 Comments
I have been dying waiting for this to open! That leche flan doughnut is a dream
Finally I’ll get to try their doughnuts!
Excited for this! Love the unique flavor combinations. Been hearing good things about their spam, smoked cheese, chili oil and hot honey pain suisse.
They use a lot of McCormick artificial coloring
Oh man I’d been waiting for this one!!!
I’ve had their doughnuts a few times when they were making it in their apartment. They’re pretty good.
HUGE
Spam croissant is 🔥
Chef Kim is the real deal. Kora is a must try.
Hope they’re able to make more, they’ve been selling out before noon everyday.
I hope they open a branch in the city for us over here😟 or uber eats😊
They officially opened today at 10. was told the first person got in line at 6 am. i waited an hour and got in at noon. they ran out of the spam croissant. I tried every pastry available at the time except the cookies. None of the ube ones tasted like ube. The crullers tasted oily – all three flavors. The chocolate croissant and kouign amman were mid – the kouign amman didn’t have that flaky texture inside nor caramelization. The vanilla donut was very fluffy but didn’t taste amazing. The best thing was the flan donut. The ube latte tasted of coffee not ube. The matcha pandan latte was excellent – the pandan made the matcha less grassy.
I wouldn’t go back unless I’m in the neighborhood and certainly wouldn’t wait an hour again. Wouldn’t wait 10 minutes TBH.