The reverse sear is always a winner.

by bovinejabronie

4 Comments

  1. I don’t always find it worth the time for steaks but I do it every single time for tri tip. It is the way.

  2. Sad_Tangerine_3722

    Reverse sear is the way, I thought it was all hype and talk, but most certainly the best way to go! Looks fantastic!

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