We had a 100th anniversary banquet for a local association, my boss had fired our EC the day before so he took the liberty of finishing the cake. He spent about 3 hours just decorating it since he is a self proclaimed pastry chef. Notable details: sugar cookie spikes protruding from the sides, chocolate cheese cake lining the top layer of 3 inch thick Sysco whipped topping in a bag, Sysco brownies surrounding the abomination (ahem) I mean the masterpiece.
I’m just curious, is my bias against this guy too strong or does he have a vision I don’t see.
by BigSantDawg
50 Comments
I’m a software developer and I could probably pull that off with limited practice
The piping is ^kind ^of legible.
That’s it. That’s all I got.
Perfect cake for April 1st
Honestly? Looks like shit.
Your bias is not too strong.
💯 would smash.
I get strong Ralph Steadman vibes from this cake
Looks like something he would yell at you for making
It looks yummy but ugly as fuck
For a coworker? Great! To sell…. Ugghhhh
#Happy Barfday!
#”More is Less!”
Looks tacky and messy.
Chaotic. I’d eat a slice.
It probably tastes amazing but that looks like shot
I can only imagine what else you have to serve.
My eyes hurt
Tim Burton is gonna love his birthday cake
If we first eat with our eyes, Id rather taste one of those for tiles.
Is she 5
I’m a lawyer with a serious bilateral hand tremor who hasn’t worked in a kitchen in twenty plus years and I’m p sure I could do better than this. 😂 I suspect your “bias” is just good judgment!
Its a monstrosity, i’ll have 3 slices
Alright, where’s the toenail?
I hope 100 had a great birthday!
Is it the cakes 100th bday?
My favorite part is the happy birthday for a non birthday
This looks like a cake I would see in a dream. The closer I get to it, the more random pieces people pull off of it until there’s nothing left.
No
It’s an angry looking cake.
Already down 10 points for inedible garnish

Thanks I hate it.
Post this on r/baking for the absolute takedown.
Porcupine cookie spikes.
i’d eat it..wouldn’t pay for it
The berries really bring all those flavors together

He needs to practice his frosting script writing.
A lot. He needs to practice a lot.
For a second there, I thought those were Nutter Butters sticking out the side. It’s even more disappointing now.
Looks amateur as hell and he is def not a pastry chef hahaha. How’d it taste!? I feel like it’s just hella noisy and the lettering makes it look so much worse. Hellen Keller ass cake
This is the most gothic lolita cake I’ve ever seen
Smells like Adderall and a Jolt Cola
Happy birthday to the ground!
I think we’ve gone from ramps to half pipes.
Happy Birthdoy you shit!
Was he blackout drunk when he made this?
What in the fuck

His cake skills equal your photography skills.
Believe it or not….Straight to jail
As a baker, my question is more something like: ” wtf happened dude?”
Oh thank fuck I can rip this apart, I thought I was gonna have to pretend to be nice. This is awful.