The end results look pretty good. The pre-bake looks like the intestines of a large animal.
tomwhoiscontrary
As something of an expert in burek eating, i give this my seal of approval.
perpetualmotionmachi
This belongs on /r/decentfoodporn this sub is for shitty food, börek is delicious and your end results look good
CoolioCucumberbeans
Is this similar to a birok?
R3dlace
Funny enough, when I went to europe my favorite discovery was meat burek.
Though I think you might have put too much stuff inside, the ones I had were dough-forward.
Still looks freaking great though!
Puzzled_Pop_6845
It looks damn good
adnaneely
I’d demolish that!
GirthyPigeon
The only thing shitty about that is that it’s coiled. It looks amazing. Would eat all.
Distinct_One_6919
The last picture looks good. What is all in it
SlamCakeMasta
I see we’re back to the non shitty “look what I’m eating” posts.
TKG_Actual
For the first or second I thought it was some warped version of haggis…third pic makes it look good.
dmic24_
Nah this looks good. Some foods just aren’t very “presentable.” Good job
nehla01
i love your plate. its so pretty. this food looks great too. do you have a recipe?
deterpavey
I mean the first picture is rough but the end result looks awesome. Idk if this belongs here
Expontoridesagain
Not bad. Just one small tip. It looks like you overfilled it. Less filling will result in more crunch. Also, is the filodough just encasing the filling ? You should try and spread it so that you get filling between layers. Think swiss roll, not cannelloni.
IandSolitude
Beautiful
Muted_Stranger_9295
Looks good bruh 🤌
richterfrollo
Looks tasty as fuck
judah249
This is definitely not shitty at all I mean I was scared the first picture was the final product at first lol
HorchataLee
Daaaaayum!! That looks incredibly delicious
Gloomy-Restaurant-42
Only the first pic belongs here- once it was cooked it turned from “Eww” to “Ooh”.
KyddCotten
Lost me in the 1st half got me back in the 2nd. Next time go right to the 2nd half.
U5e4n4m3
Hell yeah I would
Logical_Walk_1821
Throw a lettuce leaf under that and some parsley flakes on top with a lil sauce ramekin to the side and we are good to post on the online menu for the restaurant your opening.

cap10wow
Yes please
Correct-Holiday-6972
Well that was a rollercoaster of emotions…

mogekag
That went from “oh god no” to “hell yeah, I want that” really fast.
frenchBDSMnight
Idk if it’s supposed to look different but I’d eat the FUCK out of that
30 Comments
I’d 100% smash
The end results look pretty good. The pre-bake looks like the intestines of a large animal.
As something of an expert in burek eating, i give this my seal of approval.
This belongs on /r/decentfoodporn this sub is for shitty food, börek is delicious and your end results look good
Is this similar to a birok?
Funny enough, when I went to europe my favorite discovery was meat burek.
Though I think you might have put too much stuff inside, the ones I had were dough-forward.
Still looks freaking great though!
It looks damn good
I’d demolish that!
The only thing shitty about that is that it’s coiled. It looks amazing. Would eat all.
The last picture looks good. What is all in it
I see we’re back to the non shitty “look what I’m eating” posts.
For the first or second I thought it was some warped version of haggis…third pic makes it look good.
Nah this looks good. Some foods just aren’t very “presentable.” Good job
i love your plate. its so pretty. this food looks great too. do you have a recipe?
I mean the first picture is rough but the end result looks awesome. Idk if this belongs here
Not bad. Just one small tip. It looks like you overfilled it. Less filling will result in more crunch. Also, is the filodough just encasing the filling ? You should try and spread it so that you get filling between layers. Think swiss roll, not cannelloni.
Beautiful
Looks good bruh 🤌
Looks tasty as fuck
This is definitely not shitty at all I mean I was scared the first picture was the final product at first lol
Daaaaayum!! That looks incredibly delicious
Only the first pic belongs here- once it was cooked it turned from “Eww” to “Ooh”.
Lost me in the 1st half got me back in the 2nd. Next time go right to the 2nd half.
Hell yeah I would
Throw a lettuce leaf under that and some parsley flakes on top with a lil sauce ramekin to the side and we are good to post on the online menu for the restaurant your opening.

Yes please
Well that was a rollercoaster of emotions…

That went from “oh god no” to “hell yeah, I want that” really fast.
Idk if it’s supposed to look different but I’d eat the FUCK out of that
id devour that, wrong sub lmao