Kimchi Paste Written Recipe: https://cicili.tv/how-to-make-kimchi/

For the kimchi paste:
6 garlic cloves, pureed
1/2 teaspoon ginger, peeled, pureed
1/2 apple, chopped, pureed
1/4 onion, chopped, pureed
2 tablespoons sand lance fish sauce
2 tablespoons anchovy fish sauce
1 tablespoon salted shrimp (saeu-jeot)
2 tablespoons Korean plum extract syrup (maesil chung)

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5 Comments

  1. 이렇게 만들어서 냉동보관 한후, 필요할때 사용하면 좋아요.한국의 김치 사랑해줘서 감사합니다❤

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