Y’all should meet my Petunia. She’s a real class act.

by Such_Presentation_82

32 Comments

  1. Such_Presentation_82

    Drop your starter’s name in the comments:,)

  2. Dismal-Business-9821

    My ✨Richard✨ is such a freeloader. He just sits on the counter all day and EATS.

  3. prosperos-mistress

    Wheatus is so whiny. Waaahh feed me every day. Feed yourself dude

  4. deftdabler

    After taking months to think of one that I hadn’t already seen on here, I came up with Frodough.
    I’m sure others have too.. I was desperately tempted to use Bready Mercury when I saw it.. kudos to whoever that was

  5. NorcalRobtheBarber

    Mines name is Kevin. He has a favorite mixing spoon and likes King Arthur flour the best. When he’s not in the refrigerator he lives in “Kevin’s dream house” (his $200 brod and Taylor proofer) Prefers 73° and some humidity please. Spoiled child.

  6. ConniveryDives

    Lacey, she’s named after a rather interesting friend of a friend

  7. waterrrninja

    Mine doesn’t have any relation to bread/dough 😅 but my kids named him Grand Pabbie (after the wise elderly troll in Frozen lol) so he’s v special to us 🩵

  8. Carborundorumite

    Harmony Doughbel. Just started her a couple weeks ago 🙂

  9. Curious_Insurance694

    I have three going right now and it’s Smellington, Miss dough and Barthoś

  10. motherofcatsx2

    My starter is Rosalie. Her mom is Rosita. Rosita’s sister is Roxanne, and their mom is Rosie!

  11. Still trying to think of a name for mine!! Just baked my first ever loaf today🥹

  12. Southern3812

    Oh, gosh, thank you for reminding me…I gotta feed Steve tonight 😀

  13. Potential-Baker9048

    Hiya, I’d like to introduce you to my long term starter, Shania Tang…

  14. PeriqueFreak

    You have to remember context though. I can’t just go around telling people I keep Gertrude in the fridge, and only feed her once every week or two when I need to use her.

  15. needlesofgold

    Mine started out as Fredo[ugh] but morphed into Frodo[ugh].

  16. blumoon138

    My first sourdough was named Chametz (iykyk). The current one is Ruth Breader Ginsburg.

Write A Comment