



East Los tacos has converted its large footprint into a mini food hall. Tijuana’s Mariscos El Cata is a month-old new tenant, and they’re ofc known for ostentatious Sinaloan seafood. No alcohol license yet, but they do have the crazy fun habanero pina salsa, and all sorts of large format aguachiles and cocteles.
by SinoSoul
![Big ol Surf and turf quesotaco at Mariscos El Cata [East LA] Big ol Surf and turf quesotaco at Mariscos El Cata [East LA]](https://www.diningandcooking.com/wp-content/uploads/2025/04/w0kfkfwp2kne1-768x1024.jpg)