White potatoes, carrots, & beets, roughly cubed then baked at 400° for 45 minutes

by Thin-Leek5402

4 Comments

  1. Thin-Leek5402

    One large white potato, one large carrot, & three small beets. Roughly cubed, drizzled with oil, & baked at 400° for 45 minutes. Salt & pepper added after baking.

  2. littleoldlady71

    I just did a variation on this, with adding frozen meatballs from Aldi, and some Brussels sprouts

  3. Formal-Ad-9405

    I do this and once cooked then put it on a bed of spinach and it’s a hot salad.

  4. adavis463

    I usually do this with red onion, sweet potato, brussel sprouts/asparagus, and broccoli. Drizzle in olive oil and spices, in the over for around 40 minutes at 425. Fantastic.

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